As soon as the larvae are introduced to the ponds, They're nurtured inside of a thoroughly clean, oxygen-abundant environment that supports healthful expansion. On average, the farming cycle spans about four months, commencing with stocking and concluding at harvest, in the event the shrimp usually get to fourteen grams in weight.
The shrimp are elevated The natural way without the utilization of synthetic feed, relying completely on diatoms—a sort of phytoplankton that prosper inside the ponds by cautious fertilization.
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To monitor progress and wellness, weekly sampling is carried out, starting thirty days following the larvae are released. All through these checks, shrimp are examined and weighed to be sure good improvement all through the farming cycle.
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Seasonal variations Perform a essential purpose: in the cooler months, the cycle is somewhat shorter, although while in the hotter time, higher water temperatures lengthen The expansion interval. Based upon customer needs for more substantial shrimp, the cultivation procedure could be prolonged by a further a person to 2 months, guaranteeing both top quality measurement and regular excellent throughout every harvest.
The shrimp aren't fed with any kind of feed, only diatoms (various phytoplankton) that produce due to the fertilization in-depth higher than.
Un mercado clave que representa entre el 18 y 20% de las exportaciones totales del producto. La presencia del camarón ecuatoriano en la 43.ª edición de la Seafood Expo North The united states/Seafood Processing North America 2025 es importante para afianzar su liderazgo y expandir su alcance en el competitivo mercado estadounidense. Este evento, reconocido como la feria más influyente del sector pesquero y acuícola en Estados Unidos, se convierte en una plataforma estratégica para impulsar la competitividad del país, fortalecer relaciones comerciales y abrir nuevas oportunidades de negocio en una industria en constante evolución.
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At the end of the cultivation cycle, Every single pond is diligently ready for harvest, guaranteeing all high-quality requirements and buyer demands are satisfied.
This mixture will bring about a obvious supply scarcity all over of September. Once processors run by way of their own inventories, they can probably transform to farmers for additional Uncooked materials which could generate more robust competition and higher invest in prices.
All ice employed all through harvesting is manufactured in-house under rigid h2o quality controls, guaranteeing the two foodstuff security and product excellence.